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    Herbed Farro with Eggplant and Mango
    Emily Van Eck, MS, RDN
    • Aug 1, 2017
    • 3 min

    Herbed Farro with Eggplant and Mango

    Vegetable and grain bowls are so hot right now. They are a great way to use leftovers, incorporate whole grains, and raw or cooked vegetable
    33 views0 comments

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    Many photos by Whitney Arostegui